TY - CHAP M1 - Book, Section TI - Toxic Effects of Calories A1 - Ronis, Martin J. A1 - Shankar, Kartik A1 - Badger, Thomas M. Y1 - 2012 N1 - T2 - Casarett and Doull's Toxicology: The Basic Science of Poisons, 8e AB - Biology of Eating and DigestionDigestion of FoodsIntegrated Fuel MetabolismSet-Point Theory and Neural Control of Energy BalanceMethods to Assess Energy BalanceAssessing Caloric IntakeAssessing Caloric Content of FoodsAssessing Energy ExpenditureAssessing Body CompositionAnthropometric AnalysisHydrodensitometryAir Displacement PlesmographyAbsorptiometryComputerized TomographyNuclear Magnetic Resonance (NMR)Electrical ImpedanceTotal Body WaterAssessing Physical ActivityBiology of ObesityObesity Risk: Genes, Epigenetics, and Fetal EnvironmentToxicity Related to Excess Caloric Intake/ObesityAdaptation of Liver and Adipose Tissue to Excess CaloriesEctopic Fat DepositionMetabolic SyndromeTherapeutic Options for Managing Metabolic SyndromeNonalcoholic Steatohepatitis (NASH)Alteration in Drug Pharmacokinetics and Metabolism in Obesity and NAFLDEndocrine Dysfunction in Obesity, Metabolic Syndrome, and NAFLDObesity and Cancer RiskHealth Benefits and Life Extension Associated with Caloric RestrictionTreatment of ObesityLifestyle Modification: Dieting and ExerciseToxic Effects of DietingDrug Therapy for Weight LossSurgical InterventionsEconomic, Sociological, and Legal Aspects of the Obesity EpidemicHealth Insurance and ObesityChanging the Environment: Family and Community Approaches to Healthy Eating and Physical ActivityFood LabelsGovernmental and Corporate Issues SN - PB - McGraw-Hill Education CY - New York, NY Y2 - 2024/03/28 UR - accesspharmacy.mhmedical.com/content.aspx?aid=1100091517 ER -